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Chicken puff pastry (chicken patties) Recipe 2023


Chicken puff pastry (chicken patties) Recipe

Everyone loves this yummy chicken filling wrapped in flaky puff pastry dough because it is so easy to make. This is a family favorite dish because it is so tasty. We will make their puff pastry chicken with creamy herb Swiss cheese.

                    chicken puff pastry recipe 2023

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ingredients

recipe

Creamy chicken puff pastry is the perfect appetizer and could serve as a salad for a fuss-free quick meal. if you are looking for an easy recipe to surprise your family then you are at the right place cheesy-chicken stuffed puff pastry recipe is so satisfying your family will ask for it again and again.


This puff pastry can be served hot and cold in both ways it looks too delicious. You can try this golden-brown puff pastry with cheese that you like. It is so crispy. It's too cheesy We can serve it as an appetizer lunch, brunch, quick snack, for dinner, and for parties.

It is versatile and could be served with the best vegetable salad, simple green salad, and roasted sweet potato salad. It's a great match as a quick snack with whipped creamy coffee.

This puff pastry chicken is an impressive dish that can be made a day or two ahead of time. I love these chicken pockets that are easy to make, versatile, and delicious. That is easy to adapt to our family preferences and taste.

What do you need to make this cheesy chicken puff pastry?

To make these cheesy chicken puff pastry you need a few ingredients.

Chicken Breast:

Chicken breast makes the best combo with this recipe. They are perfect for this recipe.

Egg white:

Egg white gives the beautiful brown color need to use egg white with the help of a brush on top of our puff pastries.

Puff pastries:

You can use frozen or fresh-dough frozen-dough as good as fresh dough. Frozen puff pastry is easy to use. It's also make puffs up into flaky layers and is gorgeous.

Chicken puff pastry (chicken patties) Recipe 2023


Ingredients

Puff pastry

Cooked chicken

Garlic

Onion

Olive oil or butter

Salt and pepper (according to taste)

Parsley (it is optional or will use it for garnishing)

Herb and garlic creamy Swiss cheese

FROZEN PUFF PASTRY





Recipe

It is a brief overview of puff pastry with chicken recipes. For step-by-step instruction to go through the till end.

Peel and mince the onion. In the pan add the onion, add butter, and cook it on low heat until they are translucent.

Minced the garlic and add it to the onion. Cook these for 1 -2 minutes more.

Diced the chicken breast and turn high the heat low to medium. Add diced chicken and stir these frequently.

Season with salt and pepper according to your taste.

Remove the pan from the heat.

Add the herb and garlic creamy Swiss cheese to the chicken and mix it well.

Keep aside the chicken material while you are working with puff pastry.

Take the dough and start unrolling the puff pastry.

Cut off and discard the excess paper

Cut the puff pastry sheet into three equal pieces using the pastry cutter or knife.

Cut all three pieces in half step-by-step So, you have six pieces of dough in the square.

Add chicken mixture (two tablespoons) to the center of each square piece.

Add the little water to the edge of two sides of the pastry sheet with the help of your finger.

Fold each piece of puff pastry dough in a triangle shape.

Crimp the edges of the pastry with the help of a fork.

Repeat it with each square piece until you have all the pastry with chicken filling pockets and all the edges of each triangle piece crimped.

Move the pockets to the butter paper-lined sheet pan.

Separate the egg yolk from the egg white and beat the egg yolk.

Brush the top of the puff pastry with egg mixture.

Bake it for 20 minutes at 350-degree F until it's golden brown.

PUFF PASTRY WITH CHICKEN FILLING
PUFF PASTRY WITH CHICKEN 




               











 





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